Seattle › Food & Drink · Seattle
Owner Aissa M'baye — who began cooking at age 12 in Niger and moved to the Pacific Northwest a decade ago — has transformed her Everett restaurant into a community hub serving what fans call the best chicken sandwich in Snohomish County: evenly breaded, perfectly fried, and finished with a pickle, with the cayenne-spiked hot chicken sandwich as the must-order item.
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