St. Louis › Food & Drink · Near North Riverfront
A legendary Black-owned BBQ institution in St. Louis serving slow-smoked ribs, rib tips, pork steaks, turkey ribs, turkey legs, and chicken wings — the authentic Missouri pit BBQ way. Combos with sides and white bread, or as sandwiches with potato salad, spaghetti, beans, and corn on the cob. Sauce Magazine essential.
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