Food & Drink · , Shreveport
The oldest continuously operating African American family-owned restaurant in the United States, tracing its lineage to Freeman & Harris Café, founded 1921. Owned and operated by the Chapman family for five generations under names including Pete Harris Café and Brother's Seafood, now Orlandeaux's in honor of patriarch Orlando Chapman. Perched on the shores of Cross Lake with stunning lakeside views, the restaurant is world-famous for Shreveport-style stuffed shrimp, a recipe dating back over a c
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