Food & Drink · Near Northwest / 38th Street, Indianapolis
A longstanding Black-owned restaurant in Indianapolis serving since 2009. Owner got his start cooking in his mother's restaurant in Guinea, West Africa. Hybrid African and Caribbean menu — jollof rice, jerk chicken, Senegalese thiebdjen (national dish of Senegal), Fried Tilapia, and generous combo plates. Known for bold flavors, generous portions, and a comforting atmosphere. Family-owned and a co