Food & Drink · , Miami
A Black-owned Jamaican restaurant in Fort Lauderdale consistently listed among Broward County's top Black-owned dining destinations — serving traditional Caribbean staples including oxtail, curry goat, jerk chicken, ackee and saltfish, rice and peas, plantains, and homemade beef patties in a warm, community-centered setting that serves as a top destination for South Florida's Jamaican diaspora. Note: Jamaican ownership ⚑