Food & Drink · , Bay Area
MICHELIN-recommended soul food restaurant and Food & Wine's 2024 Best Restaurant in America — named for James Beard Finalist Chef Geoff Davis's maternal grandmother. Burdell centers on nostalgia, family recipes, and sustainable sourcing that honors the forgotten impact of Black farming, ranching, fishing, and foraging on American cuisine. Expect iconic dishes like barbecue shrimp, boiled peanuts, heirloom tomato salads, slow-simmered collards, and divine Jidori chicken. The retro design and vint